This original Tarla Dalal recipe can be viewed for free

Fudge Fingers


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Added to 64 cookbooks
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Makes 12 boats.
Show me for servings


Ingredients


2 cups crushed sweet biscuits
1 cup butter
1 cup sugar
2 tbsp milk
2 tbsp cocoa powder
1/2 tsp vanilla essence
4 tbsp chopped walnuts (akhrot)

For the icing
1 1/2 cups icing sugar
2 tbsp cocoa powder
3 to 4 tbsp hot water

Method
  8. Serve chilled.

Tips
  1. Make the icing after the biscuit mixture has set as otherwise it will harden.
RECIPE SOURCE : Cooking With KidsBuy this cookbook
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