Foodie#157411's Desserts
by Foodie#157411
264 recipes


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Recipe# 3853
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Amlana by Tarla Dalal
A delicious appetiser that can be served along with a meal or at any time of the day as cooling refresher in the hot desert summers. Sweetened tamarind water spiked with black salt,pepper and cardamom powder. Serve this drink topped with plenty of ice cubes to thoroughly enjoy its sweet and tangy fl ....
Recipe# 4198
April 22, 2013
This original Tarla Dalal recipe can be viewed for free
Appetizing Drink by Tarla Dalal
Sip this about ½ an hour before your meals and i assure you will develop a healthy appetite.
Recipe# 1527
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Apple Rabadi by Tarla Dalal
Apples help to thicken this tasty rabadi very quickly.
Recipe# 3476
January 02, 2013
This original Tarla Dalal recipe can be viewed for free
Apple Rabadi ( Diabetic Recipe) 
by Tarla Dalal
Low fat milk thickened with apple. The addition of nutmeg and cardamom blends well with the subtle flavours. Try not to peel the apple, as much of the fibre is present in the peel and just below it. Select sweet apples for this recipe, as sharp apples can split the rabadi bitter and so render it use ....
Recipe# 2784
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Atta Ka Sheera by Tarla Dalal
Wheat flour halwa which is delicious and yet easy to make.
Recipe# 3416
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Baby Mangoes in Brine by Tarla Dalal
No reviews
As a child, I used to stand by my mother's side when she used to pickle baby mangoes. The sight of miniature mangoes being poured into pickle jars was always a treat to watch and the baby mangoes Were fun to eat. Raw baby mangoes are approximately 12 mm. to 25 mm. (½" to 1") in size and are availabl ....
Recipe# 633
December 15, 2011
This original Tarla Dalal recipe can be viewed for free
Basundi ( Gujarati Recipe) 
by Tarla Dalal
Gujarati basundi is a rich and delicious dessert of thickened milk, very similar to the north indian rabdi. Almonds and pistachios add crunch to this creamy sweet. Remember to keep scraping the sides of the vessel when cooking, as that will make the basundi thick and impart a real creamy texture.
Recipe# 1999
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Cashew Barfi by Tarla Dalal
Recipe# 2608
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Chocolate Fudge Cake by Tarla Dalal
Recipe# 3998
January 01, 1990
This original Tarla Dalal recipe can be viewed for free
Chocolate Mint Ice-Cream 
by Tarla Dalal
Serve this fresh mint and chocolate ice-cream for a refreshing finish to your party. The green colour gives the ice-cream a soothing appearance and the fresh lemon juice lends an unexpected burst of flavour.
Recipe# 1923
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Chocolate Truffle Ice-cream 
by Tarla Dalal
A rich and creamy frozen dessert.
Recipe# 1216
January 01, 1990
This original Tarla Dalal recipe can be viewed for free
Coconut and Papaya Drink 
by Tarla Dalal
A very nourishing drink, with the lovely flavour of coconut.
Recipe# 2028
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Coconut Sheera by Tarla Dalal
A dessert made of coconut milk.
Recipe# 3984
January 01, 1990
This original Tarla Dalal recipe can be viewed for free
Custard Apple Ice-Cream 
by Tarla Dalal
Creamy custard apples are used to flavour this delectable ice-cream. Select ripe fruit that has a soft and creamy flesh since that makes deseeding the pulp an easier task. I often freeze a lot of custard apple pulp when they are in season, so that I can savour this fruit throughout the year in milk ....
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