Foodie#157411's Desserts
by Foodie#157411
264 recipes


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Recipe# 3003
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Aam aur Chane ka Achaar 
by Tarla Dalal
The summers in India are quite unbearable, but they have a saving grace - the mango season. Everyone looks forward to the yearly mango crop and housewives get busy blending the myriad spices needed for a whole year's supply of mango pickles. As pickles are an essential feature of the Indian menu, n ....
Recipe# 3427
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Aam ki Katki ka Muraba by Tarla Dalal
No reviews
Murabba or "morabba" is an Arabic word meaning to preserve. This versatile murabba is made of finely chopped raw mangoes cooked in thick sugar syrup and spiced with sambhaar. Chop the mango pieces evenly so that they cook well in the sugar syrup and also look attractive. Enjoy this pickle with hot ....
Recipe# 4231
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Ajwain and Turmeric Milk 
by Tarla Dalal
No reviews
An age-old remedy for cough. Two glasses of this milk a day taken for 2 to 3 days is sure to chase away cough and ease a sore throat.
Recipe# 495
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
All Rounder by Tarla Dalal
No reviews
A sweet and tangy drink made in the intermingling taste of orange and pineapple juice mixed with lemonade and crushed ice. Suprisingly refreshing.
Recipe# 3853
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Amlana by Tarla Dalal
A delicious appetiser that can be served along with a meal or at any time of the day as cooling refresher in the hot desert summers. Sweetened tamarind water spiked with black salt,pepper and cardamom powder. Serve this drink topped with plenty of ice cubes to thoroughly enjoy its sweet and tangy fl ....
Recipe# 2058
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Amrit Peda by Tarla Dalal
No reviews
Mava pedas stuffed with pistachios.
Recipe# 2050
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Angoori Petha by Tarla Dalal
No reviews
A variation of the famous Agra ka Petha.
Recipe# 2002
07 Sep 12
This original Tarla Dalal recipe can be viewed for free
Anjeer Barfi by Tarla Dalal
Anjeer barfi, is a very easy and a quick recipe. The mava gives a nice body to this recipe and the cardamomo powder enhances the taste.
Recipe# 4198
22 Apr 13
This original Tarla Dalal recipe can be viewed for free
Appetizing Drink by Tarla Dalal
Sip this about ½ an hour before your meals and i assure you will develop a healthy appetite.
Recipe# 2346
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Apple and Orange Drink by Tarla Dalal
A fine cooler for the summer days.
Recipe# 3989
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Apple Cinnamon Ice-cream ( Desserts Recipe) by Tarla Dalal
No reviews
This sumptuous, yet economical ice-cream will prove to be an irresistible finale to your dinner parties. Accompany it with chocolate crepes to make an elegant dessert.
Recipe# 1527
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Apple Rabadi ( Desi Khana) 
by Tarla Dalal
A fruity twist to the popular rabadi! apple not only contributes its unique flavour to this sweet, it also helps to thicken the rabadi very quickly thereby adding to the convenience too. Apple rabadi tastes fantastic all by itself, or can be used as a topping for hot malpuas too.
Recipe# 3476
02 Jan 13
This original Tarla Dalal recipe can be viewed for free
Apple Rabadi ( Diabetic Recipe) 
by Tarla Dalal
Low fat milk thickened with apple. The addition of nutmeg and cardamom blends well with the subtle flavours. Try not to peel the apple, as much of the fibre is present in the peel and just below it. Select sweet apples for this recipe, as sharp apples can split the rabadi bitter and so render it use ....
Recipe# 3991
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Apricot and Custard Ice-Cream 
by Tarla Dalal
This rich, creamy and sinful ice-cream uses a strong tasting fruit like dried apricot to compliment the fragrant flavour of vanilla custard. Serve it as a sundae as shown in the picture, layered with fresh cream and apricot pulp.
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