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by Foodie#438266
10 recipes


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Recipe# 22779
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Achaari Dahi Bhindi by Tarla Dalal
With pungent achaari spices and tangy curds, bhindi takes a new avatar.
Recipe# 32714
13 Jul 14
This original Tarla Dalal recipe can be viewed for free
Badam Aur Arbi Ke Kebab ( Kebabs and Tikkis Recipes) by Tarla Dalal
Rich and delicious, this is the perfect preparation to woo your guests with!
Recipe# 30952
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Baingan Mussalam by Tarla Dalal
The popular Mussalam gravy is not only easy to prepare but also tastes great. It is a combination of basic spices and fried brinjal pieces. This red gravy can be combined with any vegetable of your choice. If you do not have fresh tomato purée, you can use a smaller quantity of canned purée that has ....
Recipe# 22144
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Brinjal Rice ( Zero Oil Recipe ) 
by Tarla Dalal
Brinjal has a unique flavour that is enhanced by the masala used in this dish. Grind the masala fresh every time, for that tantalizing aroma! brinjal is rich in both calcium and folic acid, making this dish a nutritional treat too! the brinjal cook fast, so cook it for just one whistle to avoid over ....
Recipe# 32724
14 Jul 14
This original Tarla Dalal recipe can be viewed for free
Chick Pea and Soya Tikki ( Kebabs and Tikkis) by Tarla Dalal
No reviews
Soya granules combined with kabuli chana for binding, make simple yet scrumptious tikkis.
Recipe# 37544
11 Nov 12
Dahi ki Sabji by Neha Talal
No reviews
When really tired of cooking and want to eat something which gets prepared fast and is spicy,tangy and delicious. . . . Try this.
Recipe# 2055
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Malai Peda by Tarla Dalal
Soft pedas with a grainy texture which are an all time favourite.
Recipe# 3572
09 Jun 14
This original Tarla Dalal recipe can be viewed for free
Radish Koftas in Kadhi by Tarla Dalal
This simple combination of radish and low fat curds needs only steamed rice to complete your meal. You can adjust the consistency of the kadhi by varying the amount of water and besan. The radish koftas are steamed and not deep fried in the kadhi. It is also a good way to add vegetables in your diet ....
Recipe# 13871
13 Apr 12
Sarson ka Saag by vinodsharma
No reviews
Simply follow the steps here and recreate the favorite sarson ka saag at home and enjoy it with makke ki roti (breads made from maize flour). The sarson ka saag is prepared from mustard greens and taste heavenly with dollops of butter added on the top.
Recipe# 15556
14 Oct 04
Soyacutlets by seema_malik
No reviews
Prepare the crispy and crunchy Soyacutlets and enjoy them as snacks with green chuteny . A protein packed snacking option with a superb taste and a crunchy crispy texture.
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