Dhruti''s Main Course
by Dhruti Nagrecha
283 recipes


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Recipe# 1538
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Masala Dal by Tarla Dalal
A tasty combination of four dals.
Recipe# 33390
October 16, 2012 This original Tarla Dalal recipe can be viewed for free
Masala Dosa ( Mumbai Roadside Recipe) by Tarla Dalal
A tried-and-tested recipe that serves as a wholesome answer to the hungry palate! a thin crisp dosa, engulfed in a spicy potato bhaji.
Recipe# 22790
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Masala Masoor by Tarla Dalal
Lentils are an indispensable part of Punjabi cuisine. This spicy Masoor dal preparation will not fail to tingle your taste buds.
Recipe# 227
January 02, 2013 This original Tarla Dalal recipe can be viewed for free
Masala Paneer Naan ( Roti and Subzis) by Tarla Dalal
Masala paneer naan: a flavourful stuffed naan with a filling of paneer, green chillies and coriander, masala paneer naan is indeed a dish that will set you apart as a gourmet chef! it cooks really well on a tava without the need for a tandoor.
Recipe# 627
December 15, 2011 This original Tarla Dalal recipe can be viewed for free
Masala Puri ( Gujarati Recipe) 
by Tarla Dalal
These spicy puris can be served at mealtime or as a tea-time snack. As a variant, you can make crispy puris by pricking them and then frying on a medium flame—you can stock these in jars for your children to help themselves when hunger attacks them between meals! alternatively, you can also bake the ....
Recipe# 33418
February 05, 2013 This original Tarla Dalal recipe can be viewed for free
Masala Toast ( Mumbai Roadside Recipes ) by Tarla Dalal
Masala toast, the humble potato comes to the rescue once again, to calm your hunger pangs! the unique stove and toaster used to make these toasts is a typical trademark of street-side food. Mind not the prodigal portions of butter used to ensure even grilling of the toast! forget the calories and re ....
Recipe# 6434
February 11, 2013 This original Tarla Dalal recipe can be viewed for free
Masalewali Turai ( Healthy Subzi) 
by Tarla Dalal
Wonderfully seasoned but not too spicy, this ridge gourd subzi is a perfect accompaniment for parathas or rotis.
Recipe# 22530
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Masoor Dal by Tarla Dalal
Masoor dal is a storehouse of nutrients like protein, folic acid, iron and zinc. Protein is required for the formation of new cells, their growth and maintenance. Folic acid and iron on the other hand build up the hemoglobin that carry oxygen and supply nutrients to our body. Zinc enhances the activ ....
Recipe# 33417
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Medu Vada ( Mumbai Roadside Recipe) by Tarla Dalal
This south indian delicacy has become an integral part of mumbai’s street food. No dosa stall is complete without piping hot deep-fried vadas. Just ask, and can get them submerged in sambhar. The idli-vada combination is a favourite for breakfast!
Recipe# 4776
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Methi Aloo Parathas by Tarla Dalal
A deliciously soft paratha stuffed with the goodness of methi and mashed potatoes that are cooked in a blend of spices. A great way to use up leftover aloo methi-just mash it up, heat it with some oil, and stuff it into the dough. Tasty!
Recipe# 4342
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Methi Pakoda Kadhi by Tarla Dalal
The perfect dish to serve for a Holiday lunch. Fenugreek dumplings are deep fried and dunked for a few seconds in milk and then immersed in the curd kadhi. This process of soaking the fenugreek dumplings in milk makes them softer and more succulent and reduces the sharpness of the curd based kadhi.
Recipe# 33272
June 06, 2011 This original Tarla Dalal recipe can be viewed for free
Methi Palak Dhokla ( Non- Fried Snacks ) by Tarla Dalal
Methi palak dhokla, a good way to incorporate dal and leafy vegetables in your diet, you can use any leafy vegetable like chawli or dill in this recipe. However, methi and palak are the most commonly used. Black eyed beans also called as cow peas or chawli beans are extremely rich in iron and folic ....
Recipe# 2442
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Mexican Tacos by Tarla Dalal
You will love the crispiness and taste of this internationally renowned dish.
Recipe# 32787
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Mili Jhuli Paratha ( Know Your Green Leafy Vegetables ) by Tarla Dalal
Chawli lends itself to an immense variety of dishes, including parathas! serve with pickles, curds and optionally white butter too.
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