Cream Of Broccoli Soup By vaishnavdhara

by vaishnavdhara

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Broccoli happens to be a powerhouse of nutrients and this delicious, thick, Cream of broccoli soup brings out the goodness of the broccolis in a delicious bowl of soup.

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Cream Of Broccoli Soup By vaishnavdhara recipe - How to make Cream Of Broccoli Soup By vaishnavdhara

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Preparation Time: 5 mins Cooking Time: 30 minutes Total Time: 35 mins 9
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Ingredients

3 stalks of broccoli, chopped into small pieces
8 cups water
3 cups soya milk
1 packet of soft tofu (bean curd/ soya paneer)
3 celery (ajmoda) stalks
1 large sized onion
oil or margarine
plain flour (maida) (for thickening)
salt and black pepper (kalimirch) powder to taste
vegetable seasoning( garlic (lehsun) powder , chilli powder , coriander-cumin seeds (dhania-jeera) powder )

Method

Boil broccoli in water in a large pot until done while you sauté the onion and celery in a frying pan.
Once done, add vegetable seasoning to the large pot. take sauté and place in a blender with stock from the broccoli. blend and place in large bowl. blend the broccoli and water and add to this bowl.
Blend soft tofu with soy milk and add to the large bowl mixture. return to the large pot and simmer until done.
Salt and pepper to taste.