Recipe# 15870
August 17, 2011
Beetrrot Raita by nainibhuva
No reviews
Enjoy the eye catching and nutritious beetroot raita, prepared by adding the grated beetroots to the beaten curd mixture and flavouring the raita with roasted cumin seed powder and red chilli powder.
Recipe #15870
Beetrrot Raita
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Recipe# 14357
August 26, 2011
Courgette Kofta Curry by setseeani
No reviews
Courgette kofta curry or dumplings made from grated mixed vegetables are cooked in a spicy thick onion-tomato based curry. The gram flour or besan blended courgette koftas are fried and simmered in the curry for this delicious recipe.
Recipe #14357
Courgette Kofta Curry
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Recipe# 15848
March 11, 2005
Creamy Curd Rice by draarthi
No reviews
Creamy Curd Rice makes for a perfect cooling rice recipe for summers. The curd rice is tempered with mustard seeds, chillies and hing and then enjoyed with roasted papad as meal.
Recipe #15848
Creamy Curd Rice
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Recipe# 15723
August 27, 2011
Curry Leaves Sambhar by nithyagopal
No reviews
Curry leaves sambhar is not only a great tasting sambhar recipe with authentic south indian flavours, it also helps to work wonders for soar throat and common cold. The fried curry leaves are added to the sambhar towards the end and renders a delectable flavour to the sambhar.
Recipe #15723
Curry Leaves Sambhar
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Recipe# 15641
October 07, 2011
Easy Mirch ka Salan by sweth10
No reviews
Enjoy the hyderabadi cuisine specialty, the mirch ka salan with biryani or any rice dish. The authentic hyderabadi flavours come alive in this stuffed green chillies recipe and brings a spicy delectable touch to your menu.
Recipe #15641
Easy Mirch ka Salan
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Recipe# 15983
August 08, 2011
Easy Palak Paneer by koolkhats
No reviews
An easy recipe to prepare the all time favorite palak paneer by simmering the succulent paneer in a spicy palak puree. Serve with roti or rice with cream as topping.
Recipe #15983
Easy Palak Paneer
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Recipe# 15842
August 30, 2011
Garlic Flavoured Rasam by draarthi
No reviews
Presenting garlic flavoured south indian recipe for garlic rasam which can be relished as a flavoursome hot soup or a curry with steamed rice.
Recipe #15842
Garlic Flavoured Rasam
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Recipe# 14359
August 30, 2011
Garlicky Palak Paneer by setseeani
No reviews
Spruce up the nutrient content of your diet with this healthy and tempting palak paneer recipe. The spinach or palak puree is cooked with garlic and chillies and then mixed with paneer cubes. The palak paneer is best paired with rotis or naans
Recipe #14359
Garlicky Palak Paneer
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Recipe# 15854
October 04, 2011
Recipe #15854
Mattar Paneer ( Peas with Farmer Cheese)
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Recipe# 15719
October 07, 2011
Methi Paruppu Usilli by ul69
No reviews
A south indian vegetable curry recipe, the methi paruppu usilli has chopped methi leaves stir fried in oil and then cooked with the crumbled steamed lentil cakes. An awesome vegetable and lentil combination with authentic south indian cuisine flavours.
Recipe #15719
Methi Paruppu Usilli
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Recipe# 15061
August 03, 2011
Paneer Masala In Tomato Gravy by rima77in
No reviews
Paneer masala in tomato gravy is a special paneer recipe wherein the paneer or cottage cheese cubes are cooked in a spicy hot tomato gravy. Relish with rotis or rice.
Recipe #15061
Paneer Masala In Tomato Gravy
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Recipe# 14911
July 15, 2001
Shahi Tamatar Korma by tans
No reviews
You would have never known that a versatile food like tomato can actually be made into a rich korma, until you tried the Shahi Tamatar korma recipe. The rich, spicy and tomato based curry is best enjoyed with rice but can also be served with naans or Parathas.
Recipe #14911
Shahi Tamatar Korma
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