Banana Cake


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Added to 3 cookbooks
This recipe has been viewed 4106 times
  

Ripe bananas should be used

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Preparation Time: 
Cooking Time: 
Makes 6 to 7 servings
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Ingredients

Method
  1. Chop bananas into small pieces.
  2. Heat oil in a pan and fry the bananas till golden brown. Cool.
  3. Put eggs in a blender.
  4. Add sugar and blend. Mash the fried bananas.
  5. Add egg mixture and mix well.
  6. Also add cardamom powder,cashewnuts and raisins.
  7. Put this mixture in a greased baking dish and bake in the microwave oven for 10 minutes.
  8. Sprinkle cashewnuts.
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This recipe was contributed by jefseena on 05 Oct 2012


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