Atta Ka Sheera


by

5/5 stars  100% LIKED IT
2 REVIEWS ALL GOOD
Added to 294 cookbooks
This recipe has been viewed 75840 times
  

Wheat flour halwa which is delicious and yet easy to make.

Add your private note

Preparation Time: 
Cooking Time: 
Makes 4 servings
Show me for servings


Ingredients

Method
  1. In a glass bowl, combine the wheat flor and ghee and mix well. Microwave on high for 3 minutes,while stirring every 1 minute.
  2. Add the sugar, cardamom powder and 3/4 cup of water and microwave on high for 2 minutes until the sugar has dissolved. Mix well.
  3. Serve hot.
RECIPE SOURCE : Microwave Desi KhanaBuy this cookbook
2 reviews received for Atta Ka Sheera
2 FAVOURABLE REVIEWS

The most Helpful Favourable review

 Reviewed By
shreya_the foodieNovember 15, 2012

Fab. Made all across India and even in small villages.

See other 5 star, 4 star, 3 star reviews.
See more favourable reviews...

No critical reviews posted for this recipe
Helpful reviews for this recipe
Reviewed November 15, 2012by shreya_the foodie

Fab. Made all across India and even in small villages.

Was this review helpful?   


Report this Reported by 1 member
Reviewed July 19, 2011by Foodie#400857

yummy!!! it's heavy though - can it be made healthier with less ghee and sugar?

Was this review helpful?   

1 of 2 members found this review helpful
Report this Reported by 1 member
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Khichdi - A Bowlful of Comfort

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email