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Aloo Frankie (wraps and Rolls)


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The aloo frankie truly needs no introduction! this one is an authentic recipe that simply never fails you. With a balance of flavours ranging from tangy to spicy it will be enjoyed by young and old alike.

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Preparation Time: 
Cooking Time: 
Makes 4 frankies
Show me for frankies


Ingredients


For The Stuffing
1 1/2 tbsp oil or butter
1 tsp ginger-garlic paste
1 3/4 cups boiled , peeled and mashed potatoes
3/4 tsp chilli powder
1 tsp garam masala
1/2 tsp chaat masala
1 tbsp finely chopped coriander (dhania)
salt to taste

To Be Mixed Into Masala Water
1 tsp dried mango powder (amchur)
1/2 tsp chilli powder
1/4 tsp garam masala
salt to taste
3 tbsp water

To Be Mixed Into Onion Masala Mixture
1/2 cup finely chopped onions
3/4 tsp chilli powder
1/2 tsp dried mango powder (amchur)
salt to taste

Other Ingredients
4 rotis
4 tsp green chillies in vinegar , refer handy tip

Method
For the stuffing
  1. Heat the oil/buter in a kadhai, add the ginger-garlic paste and sauté on a medium flame for a few seconds.
  2. Add the potatoes, chili powder, garam masala, chaat masala, coriander and salt, mix well and sauté for another 2 minutes. Keep aside.

How to proceed
  1. Place a roti on a clean dry surface and spread ¼th of the potato stuffing in a single row in the centre of the roti.
  2. Drizzle ¼th of the masala water and 1 tsp of chillies in the vinegar evenly over it.
  3. Sprinkle ¼th of the onion masala mixture on it and roll it up tightly.
  4. Repeat with the remaining ingredients to make 3 more frankies.
  5. Wrap a tissue paper around each frankie and serve
  6. Imediately.

Handy tip
  1. For chillies in vinegar, mix 3 tsp of white vinegar with 1 tsp finely chopped green chillies.
RECIPE SOURCE : Wraps and RollsBuy this cookbook
3 reviews received for Aloo Frankie (wraps and Rolls)
3 FAVOURABLE REVIEWS

The most Helpful Favourable review

 Reviewed By
Pempemp, April 09, 2013

Aloo Frankie the evergreen wrap.The crunchy onion masala mixture and the masala water lend the special taste to this evergreeen wrap.

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Reviewed March 22, 2012 by Foodie#392535

   


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Reviewed July 10, 2012 by Foodie #565602

   


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Reviewed April 09, 2013 by Pempemp

Aloo Frankie the evergreen wrap.The crunchy onion masala mixture and the masala water lend the special taste to this evergreeen wrap.

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