Zero Oil recipes
Please sign in to create shopping lists!
An amazingly crispy and easy snack recipe, the aloo-65 has the potatoes mixed with a spicy mixture consisting of chillies, ginger, garlic, lime juice and garam masala. These fried aloo pakodis are served with a tempering of mustard seeds, curry leaves and grated coconut as snack with tea.
Preparation Time: 10 minsCooking Time: 25 mins
Makes 4 servings
Show me for
Also View These Related Recipes
Also View These Related Videos
Perfect Achaars to Add Spice to Meals
Missed out on our mailers?Our mailers are now online!
View Mailer Archive