2005mk's Main Course
by 2005mk
258 recipes


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Recipe# 4167
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
5 Spice Mushroom Rice by Tarla Dalal
Mushrooms and Chinese 5 spice powder together make this rice very traditional fare.
<> This dish is a delicate blend of flavours and textures that may not appeal to all, but it's a "must" for those who like to experiment beyond the conventional Chinese fried rice.
Recipe# 4357
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Aloo Gobi Methi Tuk by Tarla Dalal
Crispy potaotes and cauliflower make a wonderful combination with methi leaves. This tasty vegetable is sure to perk up any meal and it is one of my personal favourites.
Recipe# 2839
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Aloo Ka Bomb by Tarla Dalal
Our very own version of the "Baked Stuffed Potato", fondly named by street vendors as a "Bomb". Whole potatoes scooped and stuffed with a chatpata paneer filling and topped with spicy green chutney and crispy sev.
Recipe# 5712
April 11, 2014
This original Tarla Dalal recipe can be viewed for free
Bajra Khichdi ( Iron Rich Recipe) 
by Tarla Dalal
No reviews
Stuffed to the core with iron health, this khichdi is a treat for elders and the children in the family!
Recipe# 1078
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Baked Mexican Rice with Cheese Patties by Tarla Dalal
A filling combination of spicy vegetables, rice and cottage cheese patties.
Recipe# 5663
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Baked Palak Methi Puris 
by Tarla Dalal
No reviews
Low fat puris? Absolutely! This non-traditional way of making puris is not only delicious, but it makes them rich in vitamin A and iron.
Recipe# 68
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Baked Pancakes In Paprika Sauce 
by Tarla Dalal
You will enjoy these pancakes with spicy sauce.
Recipe# 892
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Baked Spaghetti with Cheese Balls In Spinach Sauce by Tarla Dalal
Spinach sauce and cheese balls add a new touch to the spaghetti dish.
Recipe# 67
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Baked Spinach Pancakes In Tomato Gravy by Tarla Dalal
Lovely spinach pancakes served with spicy tomato gravy.
Recipe# 2918
July 17, 2013
This original Tarla Dalal recipe can be viewed for free
Baked Sun Dried Tomatoes and Cheese Rolls by Tarla Dalal
No reviews
This delicious cheese, olive and sun-dried tomato topped bread is perfect with pasta and would also double up as a welcome appetizer! cut this loaf into bite size pieces - -perfect for parties, buffets and serving with pre-dinner drinks.
Recipe# 4378
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Batata ani Flower cha Rassa 
by Tarla Dalal
A homestyle potato and cauliflower vegetable with a water gravy. It uses a blend of spices called "goda masala" is a blend of spices used in Maharashtrian cooking. It is easily available at most grocery stores.
Recipe# 4093
May 11, 2012
This original Tarla Dalal recipe can be viewed for free
Bhel Puri ( Fast Foods Made Healthy Recipe) by Tarla Dalal
No reviews
Bhel puri is sold in every street corner of mumbai. You will be surprised to know that this delicious feast contributes 337 calories per serving from sev, papadis and chutneys out of the total of 412 calories per serving. So why not try a new version of bhel with a good combination of sprouts and fr ....
Recipe# 609
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Bhinda Ni Kadhi ( Gujarati Recipe) 
by Tarla Dalal
The versatile ladies finger is used widely in gujarati cuisine, in many dry as well as gravy recipes. Here we present, bhinda ni kadhi, where ladies finger mingles with the traditional kadhi. As a slight variation to this recipe, you can add sliced and sautéed onions and tomatoes to the kadhi.
Recipe# 4326
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Bhindi Do Pyaza by Tarla Dalal
No reviews
Do pyaza denotes presence of double the quantity of onions than that found in any other style of preparation. The curds added towards the end of this dish add more sharpness to this dish.
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